Ready Meals Market 2020 Outlook in New Research Report

Global Ready Meals Market 2016-2020 report is the latest addition to RnRMarketResearch.com industry research reports collection. The report is about 68 pages and provides 35 Exhibits; the report is published in Jan -2016.

The analysts forecast global ready meals market to grow at a CAGR of 4.57% during the period 2016-2020. Ready meals are sold pre-cooked to a certain extent, and serve as easy alternatives to food prepared at home. They are promoted and presented by vendors as quick and time-saving alternatives, which requires just heating before consumption. These packaged meals are available in frozen, chilled, canned, or dried forms and for single or two servings.

This report covers the present scenario and the growth prospects of the global ready meals market for 2016-2020. To calculate the market size, the report considered the revenue generated from retail sales of the following ready meals products:

Frozen ready meals

Chilled ready meals

Canned ready meals

Dried ready meals

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This report, Global Ready Meals Market 2016-2020, has been prepared based on an in-depth market analysis with inputs from industry experts. This report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

Key vendors - 2 Sisters Food Group, ConAgra, Fleury Michon, Kraft Heinz, Nestlé, Unilever

Other prominent vendors - Advanced Fresh Concepts, Campbell Soup, Greencore Group, Grupo Herdez, Hormel Foods, Iceland Foods, Iglo Group, JBS, Maple Leaf Foods, McCain, Sigma Alimentos, Smithfield Foods, The Findus, The Schwan Food, Tyson Foods

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Market driver - Growing demand for convenient food products

Market challenge - Threat from fresh and home-cooked...