Milk Powder Market 2016: Industry Analysis, Size, Share, Trends

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REPORT DESCRIPTION

The diets of people in emerging markets, such as Asia Pacific, are shifting towards dairy-rich tastes. This shift has fuelled the

demand for milk powder as an alternative to fresh milk. Milk powder is the dehydrated form of milk obtained through

evaporation. Before drying, pasteurized milk is homogenized and pre-concentrated. In recent times, milk powder has increased

as a share of dairy products.

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Most of the global demand for this dairy product is fulfilled by the top dairy exporting regions across the globe. For instance, the

European Union, which leads the market in world’s dairy exports, produced nearly 8 mn tons of milk powder in 2015 of which

the majority was exported in consumer packs or bulk packing. India, which is the world's largest producer of milk, is also the

leading exporter of skimmed milk powder.

The report presents a detailed overview of the global milk powder market through definitions, classifications, industry chain

structure, and applications. It offers insights into short-term and long-term market growth by analyzing its historical data and

current market scenario. It gives an in-depth analysis of the competitive landscape of the global milk powder market. The profile

of key companies along with their capacity, cost,...