Submitted by: Submitted by farahdiana
Views: 1438
Words: 4218
Pages: 17
Category: Business and Industry
Date Submitted: 06/02/2011 01:28 PM
ASSIGNMNENT 1
SMALL BUSINESS ENTERPRISE
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|FARAH DIANA BT MOHAMAD FAUZI |
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TABLE OF CONTENT PAGE#
COMPANY INTRODUCTION & HISTORY…………………………….... 3
COMPONENT OF NANDO’S …………………………………………….. 4 - 5
OBJECTIVES OF NANDO’S ……………………………………………..... 6
INTERNAL & EXTERNAL FACTOR OF NANDO’S ………………….... 7
PERFORMANCE MEASURE OF NANDO’S …………………………….. 8
PORTER FIVE FORCES ………………………………………………… 9 - 14
S-W-O-T ………………………………………………………………… 15 - 16
ACTION TO OVERCOME THE WEAKNESSES ……………………….. 17
WAYS OF PERFORMANCE …………………………………………. 18 - 19
SUGGESTION …………………………………………………………. 20 – 21
REFERENCE …………………………………………………………… 22
QUESTION 1
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Company Introduction and History
Nando’s was born in 1987 in South Africa, although the tale of Nando’s and our inspirational Peri-Peri takes us back much further in time. From the humble beginnings, Nando’s Restaurants have now opened in34 countries on five continents around the world, launching in Washington DC in July 2008. It isn’t just good luck that has helped fan the Nando’s flame. Nando’s works to a set of values that is central to everything that we do. Most importantly, it helps us to attract brilliant people that make it possible.
Nando’s Peri-Peri Flame-Grilled Chicken didn’t just fall out of the sky! Our natural wonder dates back to a time when the brave Portuguese set out to explore new worlds. The explorers tried to sail to the East, where it was rumored treasures abounded. They realized that they couldn’t make...