Chowking

IN just a span of two months, over two million people have already tasted Chowking’s new Chinese-style Fried Chicken.

This is the newest addition to Chowking’s mouthwatering menu, adding to a wide variety of signature rice meal favorites. It’s crunchy, it’s tasty and it’s rapidly gaining fame among people of all ages.

Fried chicken has always been a staple in Filipino food lifestyle. It’s an easy order one can make during a rushed lunch hour, a favored baon for kids, a sure hit for parties and events, and a great way to enjoy bonding moments with family. Chowking makes the traditional fried chicken even more sumptuous by infusing the best of Chinese-style cooking into the dish.

Developed by expert Chinese chefs, fried chicken is given a different kind of crunch and tastiness. This makes the New Chowking Chinese-style fried chicken known for having “lutong and linamnam in one.”

With a recipe inspired by the famous Taiwan Fried Chicken, the new Chowking Chinese-style fried chicken features a never been seen, special Chinese breading. Instead of the traditional flour-based breading, this dish uses a batter mix (most known as the breading used for tempura), which gives the perfect layer for a crispy and satisfying bite. It is further seasoned with a special Chinese marinade, which includes a hint of garlic.

Enjoy Chowking’s all-time favorite meals at the newly renovated restaurant in Robinson’s Galleria, which fuses an authentic Chinese feel with modern interiors. Take pleasure in the wider and more spacious seating, white pillars, contemporary lighting, and new seats and tables that bring freshness to the whole space.

Chowking’s new Chinese-style Fried Chicken is available at all Chowking restaurants nationwide, for only P69 a plate.

-------------

Chowking's hidden cam commercial punctuated its successful product campaign for its new chinese-style fried chicken, but there are some details about it that needs some explaining. Plus, the more...