Submitted by: Submitted by 1924
Views: 142
Words: 602
Pages: 3
Category: Business and Industry
Date Submitted: 12/14/2014 05:13 AM
IMPCORP FOODS
A Business Case SUBMITTED BY: Abilo, Patrick John V. Enanoza, Ian B. Pernites, Mark Gino A. Santiago, Dianne S. Talledo, Alyssa Kaye M. December 3, 2014
I.
INTRODUCTION Today, it is not already new for developing manufacturing companies who are getting
known in their industry to experience problems related to continuing growth of suppliers, products, and retailers which is mainly due to continuous pursuance of profitable growth. In order for a company to react to these changes through the decisions it chooses to follow, unquestionably, useful information must always be available. All sorts of information, whether financial or nonfinancial, must be relevant, accurate, and timely to be considered useful. The source of this useful information will most likely be the information systems of a company. When it comes to financial information, accounting systems would always probably be involved. Management accounting will also be utilized along the process which would help management choose the most appropriate decision among alternatives in solving manufacturing company problems such as acceptable inventory level to maintain that allows profitable growth. In the case, Sergio Villani, the CEO of Impcorp Foods, is being troubled with two problems. Firstly, it is about knowing what changes are needed to be done with the company’s management accounting practices and inventory areas to attain profitable growth. Some management accounting practices that the company might find beneficial to consider are: separate profitability calculation relative to suppliers, products, and retailers, consistent application of profitability measurement parameters, verification of the accuracy of the amounts shown in the operating statement and the ...