Hospitality Management

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FACULTY OF SOCIAL SCIENCE, ARTS AND HUMANITIES

BACHELOR OF HOSPITALITY MANAGEMENT

(HONOURS)

ACADEMIC YEAR 2014/2015

BHHT 1143

INTRODUCTION TO HOSPITALTIY MANAGEMENT

HOSPITALITY GROUP

Group Members :

| |Name |Reg. No |

|No. | | |

|1. | | |

|2. | | |

|3. | | |

|4. | | |

Prepare for :

Date of Submission :

ASSIGNMENT (50%)

INSTRUCTIONS TO STUDENTS

• Your assignment should be typed using 12 point Times New Roman font, 1.5 line spacing and margin : Left, right, top & bottom 1” or 2.54cm.

• Your assignment should be between 15-20 pages, 8000 words excluding references. Do not copy the assignment question and instructions to your answer.

• Your assignment mustbe submitted between 2nd December until 10th December 2014. (Week 11-12). Submission after 10th December will NOT be accepted.

• You should not copy another group’s assignment. You should also not plagiarise another person’s work as your own.

• This assignment and presentation account for 50% of the total marks for the coursework and shall be assessed based on the Rubrics attached.

• You would be given feedback on the assignment before the Final Semester Examination...