Market Research Report on the Future of Food-Service in China to 2019

Marketreportsonchina.com presents a report on “Market Research Report on the Future of Food-service in China to 2019”. This report provides a top-level overview and detailed market and channel insights into the operating environment for food-service companies.

(http://www.marketreportsonchina.com/food-beverages-market-research-reports-15907/chinese-food-service.html)

Aug., 13th, 2015, Mumbai, India: Market Reports on China presents the report “Market Research Report on the Future of Food-service in China to 2019”. This report provides readers with unparalleled levels of detail and insight into the development of the food-service sector within China.

Summary

The report provides detailed market analysis, information, and insights, including: 

• Historic and forecast market size covering the entire China’s Food-service sector 

• Detailed analysis of Consumer, Operator and Technology trends in the Chinese Food-service sector (http://www.marketreportsonchina.com/food-beverages-market-research-reports-15907/chinese-food-service.html)

• Detailed analysis of market size, outlets and transactions in China for various categories in the Food-service sector, such as Accommodation, Leisure, Pubs, Club & Bar, Restaurants, Retail, Travel, Workplace, Health-care, Education, Military & Civil Defense, and Welfare & Services. 

• Key players in the Chinese Food-service market 

• Detailed market classification across each category, with analysis using similar metrics 

Key Findings

• Growing disposable income levels and urbanization have led to the changing eating habits of Chinese consumers who are developing an interest in health and wellness, and look for high quality food products when dining out.

• China is considered to be predominantly a tea country with low coffee consumption. However, the coffee culture is rapidly growing, particularly among younger Chinese consumers, driven by affluence and convenience.

• A large volume of...