Selling Street and Snack Foods

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ISSN 1810-0775

Selling street

and

snack foods

Diversification booklet number 18

Selling street

and

snack foods

Peter Fellows and Martin Hilmi

Rural Infrastructure and Agro-Industries Division

Food and Agriculture Organization of the United Nations

Rome 2011

The designations employed and the presentation of material in this

information product do not imply the expression of any opinion whatsoever

on the part of the Food and Agriculture Organization of the United Nations

(FAO) concerning the legal or development status of any country, territory, city

or area or of its authorities, or concerning the delimitation of its frontiers or

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whether or not these have been patented, does not imply that these have

been endorsed or recommended by FAO in preference to others of a similar

nature that are not mentioned.

The views expressed in this information product are those of the author(s) and

do not necessarily reflect the views of FAO.

ISBN 978-92-5-107071-0

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© FAO 2012

■ Snack and street foods: traditional knowledge

■ Market potential

■ Opportunities for improved livelihoods

■ Purpose of the booklet

■ Benefits of a street and snack food enterprise

■ Street and snack foods at household level

■ Adding value

■ Gender development

■...