Global Egg Phosphatidylcholine Market Size, Market Share, Application Analysis, Regional Outlook, Growth, Trends, Competitive Scenario and Forecasts, 2012 to 2020

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Global Egg Phosphatidylcholine Market Size, Market Share,

Application Analysis, Regional Outlook, Growth, Trends,

Competitive Scenario And Forecasts, 2012 To 2020

Industry Insights

Egg phosphatidylcholine is used to improve liver functionality and enhance the functioning of digestive

system in elderly people. Increasing old age population is expected to drive the market growth.

Moreover, egg phosphatidylcholine is used as means of relief for food allergies which in turn is expected

to drive demand in dietary supplements. FDA approval for choline, an ingredient in egg

phosphatidylcholine, is expected to supplement growing importance as a dietary supplement.

Increasing use of egg phosphatidylcholine as a solvent for insoluble pharmaceutical ingredients is

expected to have a positive impact on the market for pharmaceutical applications. Egg

phosphatidylcholine is used in cosmetics as an emulsifier for creams. It prevents skin cell damage and

improves elasticity of skin. Growing cosmetics industry owing to increasing income levels and changing

lifestyle across globe is expected to drive the market growth over the forecast period.

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Industry Research,Custom Research & Consulting

Moreover, medical benefits associated with egg phosphatidylcholine such as brain development of

fetus, atherosclerosis and neurological functioning is expected to boost demand in medical applications.

Availability of cost effective substitutes such as soybean, mustard and sunflower for extracting

phosphatidylcholine may pose challenges to phosphatidylcholine extracted through egg. High

investment costs and product pricing may act as a challenge to new participants in the market.

Increasing R&D with an aim of application development is expected to provide market participants with

opportunities over the...