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Date Submitted: 10/22/2015 11:01 PM
Hexa Research Inc.
Industry Research,Custom Research & Consulting
Global Tea Polyphenols Market Analysis, Market Size,
Share, Regional Outlook, Industry Trends, Competitive
Strategies And Segment Forecasts, 2012 To 2020
Industry Insights
Tea polyphenols market has been witnessing strong growth over the past few years on account of
increasing demand from food and beverage industry, and the trend is expected to continue over the
forecast period. Rising purchasing parity of consumers coupled with changing life style has increased the
consumption of tea polyphenols over the last few years and it is anticipated to fuel the market growth in
near future.
Growing health concerns over the last few years resulted in increasing demand for green tea and other
nutraceutical products, which in turn expected to drive tea polyphenols market over the forecast period.
Innovation in functional beverage’s industry owing to rising demand for healthy drinks is anticipated to
drive the market growth over the next six years.
Browse Detail Report With TOC @ http://www.hexaresearch.com/research-report/tea-polyphenolsindustry/
Hexa Research Inc.
Industry Research,Custom Research & Consulting
Growing dietary supplements demand coupled with increasing awareness towards the health benefits
from tea polyphenols consumption is anticipated to complement the market growth over the
foreseeable period. Tea polyphenols have ability to cure health problems like obesity, heart diseases,
cancer and diabetes. These advantageous factors are likely to augment the market growth in near
future.
Product Insights
All tea polyphenols are extracted from the same plant called Camellia Sinensis but processed differently
in order to achieve required level of oxidation. Green tea polyphenols are zero oxidized leaves, black tea
polyphenols are completely oxidized tea leaves, whereas oolong tea polyphenols are semi oxidized.
Green tea polyphenols market is the most dominant product segment followed by oolong and...