Fresh Food Market 2019: America, Europe, Row & Apac Regions Analyzed in New Report

Global Fresh Food Market 2015-2019 report is the latest addition to RnRMarketResearch.com industry research reports collection. The report is about 77 pages and provides 40 Exhibits; the report is published in Dec -2015.

The global fresh food market is expected to witness huge growth in terms of revenue by 2019, with a revenue projection of around $2000 billion. APAC is predicted to lead the fresh food consumption market, closely followed by Eastern Europe.

The report provides consumption data on various segments of the market, characterized on the following criteria:

Product type (bread and bakery, dairy, fish and seafood, fruits and vegetables, and meat and poultry)

Geography (APAC, Europe, Americas, and ROW)

The growth of the market has been driven by emerging trends like online shopping and a shift towards a healthier lifestyle by consumers. The rising demand for fresh foods has led to constant product innovations in this market, pushing manufacturers to provide products of high quality and standards. Nearly 65% of the consumers worldwide favour fresh food products, and this figure is expected to increase further by 2019.

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The report also outlines the challenges faced by the vendors and the market at large, as well as the key trends that are emerging in the market.

The top vendors in the fresh food market

This report provides a comprehensive analysis of the leading vendors and discusses the corresponding vendor landscape in detail.

The top vendors in the market are: -

Danish Crown

Fonterra

Amadori

Yamazaki

The other prominent vendors in the market include are Amul, Arla Foods, Belconnen, Dannon, FMI, General Mills, Grupo Bimbo, Kellogg, Mondelez, and Nestlé.

Segmentation of the global fresh food market by product type

Bread and bakery

Dairy

Fish and seafood

Fruits and vegetables

Meat and poultry

They research...