Global Probiotic Market : Rising Concerns Regarding Healthcare to Fuel Market Growth

Submitted by: Submitted by

Views: 10

Words: 1954

Pages: 8

Category: Business and Industry

Date Submitted: 01/07/2016 11:06 PM

Report This Essay

Transparency Market

Research

Probiotic Market - Global Industry Analysis, Size, Share,

Growth and Forecast 2014 - 2020

Published Date

22-05-2015

106 Page Report

Buy Now

Request Sample

Press Release

Driven by Rising Awareness on Gut Health, Global Probiotics

Market to Log 7.40% CAGR from 2014-2020

Transparency Market Research

State Tower,

90, State Street, Suite 700.

Albany, NY 12207

United States

www.transparencymarketresearch.com

sales@transparencymarketresearch.com

Probiotic Market

REPORT DESCRIPTION

Transparency Market Research announces the release of the latest report on the global probiotics market.

The study, titled “Probiotic Market - Global Industry Analysis, Size, Share, Growth and Forecast 2014-2020”,

indicates that registering a strong CAGR of 7.40% from 2014 to 2020, the global market for probiotics is

poised to grow from US$62.6 bn in 2014 to US$96 bn in 2020.

Identifying the forces contributing toward the growth of the probiotics market, the report suggests that

rising consumption of functional foods, growing awareness regarding the improvement of gut health, and

efficiency of probiotic bacteria are responsible for the development of the global probiotics market. In

addition, increasing awareness about the benefits of probiotics, rising demand from emerging economies,

ban on the use of antibiotics in animal feed, and the application of probiotics in newer areas are likely to

boost the global probiotics market over the next five years. However, absence of proper standardization in

the probiotics industry has proved to be a hindrance to growth.

Browse the full Probiotic Market report at :http://www.transparencymarketresearch.com/probioticsmarket.html

The research report segments the overall market for probiotics on the basis of application, end use, strain

types, and geography.On the basis of types of strain, the probiotics market is categorized into

streptococcus, lactobacillus, yeast,...