Global Fresh Food Market, Key Trends, Regional Outlook & Forecasts to 2016

Global Fresh Food Industry 2016-2020 Market Share and Size, Trends and Growth, Analysis and Forecast

Market outlook of the global fresh food market

The global fresh food market is expected to witness huge growth in terms of revenue by 2019, with a revenue projection of around $2000 billion. APAC is predicted to lead the fresh food consumption market, closely followed by Eastern Europe.

The report provides consumption data on various segments of the market, characterized on the following criteria:

Product type (bread and bakery, dairy, fish and seafood, fruits and vegetables, and meat and poultry)

Geography (APAC, Europe, Americas, and ROW)

The growth of the market has been driven by emerging trends like online shopping and a shift towards a healthier lifestyle by consumers. The rising demand for fresh foods has led to constant product innovations in this market, pushing manufacturers to provide products of high quality and standards. Nearly 65% of the consumers worldwide favour fresh food products, and this figure is expected to increase further by 2019.

Browse Detail Report With TOC @ http://hexareports.com/report/global-fresh-food-market/details

The report also outlines the challenges faced by the vendors and the market at large, as well as the key trends that are emerging in the market.

The top vendors in the fresh food market

This report provides a comprehensive analysis of the leading vendors and discusses the corresponding vendor landscape in detail.

The top vendors in the market are: -

Danish Crown

Fonterra

Amadori

Yamazaki

Other sections of the report include an analysis of the following

Key drivers, challenges, and trends and their impact on the global fresh food market

Five forces analysis of the fresh food market

Market challenges for the fresh food market

Leading countries in the global fresh food market

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