Phytosterols Market to Rise Due to Consumers Inclination Towards a Healthy Lifestyle

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Phytosterols Market by Type - Global Industry Analysis, Size,

Share, Growth, Trends and Forecast 2015 - 2021

Published Date

28-09-2015

84 Page Report

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Global Phytosterols Market Revenue Rising at 10% CAGR 2015-2021 due

to Rising Prevalence of Cardiovascular Diseases

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Phytosterols Market

REPORT DESCRIPTION

Phytosterols are steroid compounds and are very similar to cholesterol. They are found in plants and are

naturally present in oils, pulses, and dried fruits. They can’t be synthesized by animals and humans and

this is why they need to be a part of human diet. Phytosterols comprise a chemical structure just like

cholesterol, but phytosterols’ absorption in the human body is much less as compared to cholesterol. In

terms of application, the global phytosterols market is segmented into pharmaceuticals, food ingredients,

and cosmetics. They are broadly utilized as food additives in various beverages and foods, such as

sausages, yoghurt, milk, bakery products, cold cuts, spreads, margarines, etc.

Consumer Awareness on Health Benefits of Phytosterols to Boost Global Phytosterols Market

There are a number of factors accelerating the demand for phytosterols, such as the increasing occurrence

of deaths owing to cardiovascular diseases, particularly in emerging regions such as Asia Pacific. In

addition, consumer awareness on health and wellness and resultant inclination towards a healthy lifestyle

is further stimulating the demand for phytosterols. The favorable regulatory scenario in several countries is

also promoting their utilization within nutraceuticals and functional food and this is predicted to have a

positive impact on the phytosterols market in the coming years.

B-Sitosterol...