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Date Submitted: 04/24/2016 11:45 PM
Food-Grade Diaphragm Pump Market Current Trends, Size, Share, Industry
Analysis, Competitive Intelligence, Growth, Opportunities and Forecasts To
2015
Food – Grade Diaphragm pumps are the Versatile and efficient pumps can be majorly used in
Industrial, Hygienic and chemical applications. In addition, these pumps are constructed in
various materials such as Aluminum, plastics, stainless steel and hastelloy. Air operated
Diaphragm pumps or diaphragm pumps are powered by compressed air and are positive
displacement pumps. Additionally, food-grade diaphragm pumps mainly use the combination of
non-return check valve and membrane to pump a fluid.
During the process, the volume of pump chamber increases when the diaphragm moves one
way. It draws the fluid in as it cause the pressure within the chamber to decrease. When the
pressure is decreased, the fluid is pushed out when the chamber moves in the opposite direction.
Few characteristics of these pumps are their self-priming capabilities and its capability to make
artificial hearts. Also, these pumps own 97% of the efficiency. These pumps have good fry
running characteristics. These characteristics are projected to aid in boosting the global foodgrade diaphragm pump market over the forecast period.
Access Full Report: http://www.radiantinsights.com/research/global-food-gradediaphragm-pump-market-research-report-2015
Food transfer pumps are in general assembled from stainless steel or numerous other food grade
materials. This is principally to guarantee the food is being handled in a manner that is safe and
sound for human intake. Additionally, several pump technologies may use different food grade
pump owing to depending of the product being sheer or viscosity of the liquid being transferred.
Several pumps used in transferring the food are AOD, centrifugal, lobe gear, flexible impeller
and vane. Although, not all of the food transfer pumps are approved as the food grade pumps. In
many cases, use of stainless steel pumps...