Fortified Food Market Set to Expand and Become Organized During 2016-24

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Fortified Food Market - Global Industry

Analysis, Size, Share, Growth, Trends,

and Forecast 2016 - 2024

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REPORT DESCRIPTION

Global Fortified Food Market: Overview

Food enrichment or fortification refers to the process of making food more nutritional by adding vitamins and minerals. Various

types of food fortification have been identified by governments around the world and international organizations. This method is

carried out at an industrial level, community level, and at a household level to offer enhanced nutrition to people. For instance,

targeted fortification programs are adopted in schools when biscuits are fortified to reduce malnutrition in school students.

Likewise, market driven fortification is a part of programs adopted by commercial companies and bio-fortification is carried out

to increase the nutritional benefits of fruits and vegetables. Besides these, household and other commercial food fortifications

ensure appropriate nutritional composition in food for special dietary purposes.

The global fortified foods market is expanding at a robust pace. The market is expected to continue growing at an impressive

rate during next five to six years. The demand for fortified foods is exceptionally growing among health conscious people.

Developed countries exhibit lucrative prospects for the enterprises operating in the fortified food market. In emerging nations,

the market is gaining traction due to the increasing awareness.

The Food and Agricultural Organization (FAO)...