Pea Protein Market to Grab the Largest Market Share by 2024:Tmr

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Date Submitted: 05/20/2016 02:17 AM

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REPORT DESCRIPTION

Pea protein has a variety of application in the food and beverage industry. It is rich in essential nutrients and has an advantage

of functional characteristics with a large amount of amino acids. They are segmented into concentrates, isolates and textured

pea depending on their protein content. They are used at meat extender, substitutes and analogs. The global pea protein

market is anticipated to witness a dramatic growth in its demand on account of rising concern for health and wellness among

the consumers in all corners of the world.

Changing lifestyle of the consumers is the key factor driving the demand for the global pea protein market. Adoption of a

healthier lifestyle due to the increasing concern for health and wellness among the consumers across the world is pushing

forward the demand for the global pea protein market. In addition, the increasing concern towards lactose intolerance levels is

also driving the demand for the global pea protein market. Expansion of the nutraceuticals industry and the rising demand for

gluten free products are also driving the global pea protein market. In addition, the rising consumption of meat substitutes,

rising concern towards lactose intolerance levels and the optimistic outlook on the sports nutrition market are some of the major

drivers for the global pea protein market.

Low consumer awareness of pea proteins is a major...