Ecological Appeal of Edible Insects to Boost Market Worldwide

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Edible Insects Market - Global

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REPORT DESCRIPTION

Insects are often considered as pests bothering crops and animals. However, they are also a source of food at a low cost. Insects

are consumed not only during times of famine and scarcity of food, but also in circumstances when harvesting of conventional

food is difficult. Edible insect as food and feed has emerged as an agile solution to combat rising cost of animal protein, growing

population, and the rising demand for protein among the middle class, states Transparency Market Research in a recent market

study.

Given below are answers by TMR analysts to three pertinent questions by companies operating in the edible insects market:

Q. Will the negative perception regarding insect consumption hamper the market?

Yes, to a certain extent, the negative perception about eating insects will hamper the market. The benefits of insect

consumption as an alternative animal protein source are often underplayed by negative news reports, a factor that challenges

the potential of insects becoming a part of popular food culture.

On the other hand, the fact that insects emit far fewer greenhouse gases and consume much lesser water as compared to

livestock, thus leaving a negligible carbon footprint is expected to increase the ecological appeal of eating insects. Growing

grains for animal feed is an activity that consumes huge amounts of water, whereas insects thrive on basically...