Grape Seed Polyphenols to Gain Dominant Market Share, Global Polyphenols Market to Register 6.10 % Cagr 2012-2018

Transparency Market

Research

Polyphenols Market by Product - Global Industry Analysis, Size,

Share, Growth, Trends and Forecast 2012 – 2018

Published Date

01-07-2013

107 Page Report

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Press Release

Polyphenols Market: Consumer Preference for Green Tea Taking

Market to US$873.7 mn by 2018

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Polyphenols Market

REPORT DESCRIPTION

A new Transparency Market Research report states that the global polyphenols market, which was pegged

at US$580 mn in 2011, is anticipated to reach US$873.7 mn by 2018. It is poised to rise at a 6.10% CAGR

from 2012 to 2018. The title of the report is “Polyphenols Market - Global Industry Analysis, Size, Share,

Growth, Trends and Forecast, 2012 - 2018”.

Polyphenols refer to a structural class of primarily natural chemicals but may also be organic,

semisynthetic or synthetic chemicals. They are naturally found compounds found in fruits, cereals,

beverages, and vegetables. Fruits such as apples, pears, berries, and cherries comprise up to 200-300 mg

of polyphenols in just 100 grams of weight. Polyphenols are the micronutrients present in our food and play

a major role in disease prevention in case of cardiovascular diseases and cancer. The health benefits

associated with polyphenols are dependent on the consumed amount as well as their bioavailability.

As per this study, the global polyphenols market is stimulated by the increasing technological

developments within the extraction process of polyphenols. In addition, the rising geriatric population,

particularly within Japan and in some European countries will also propel the development of the market.

The rising shift from synthetic drugs to herbal products will also impact the market positively. Furthermore,

the increasing application scope of...