Soy & Milk Protein Ingredients Market Will Rise to a Valuation of Us$13000 Mn by 2018

Transparency Market

Research

Global Soy & Milk Protein Ingredients Market (Concentrates,

Isolates & Hydrolysates) - Industry Analysis, Market Size, Share,

Growth And Forecast 2010 - 2018

Published Date

30-10-2012

64 Page Report

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Press Release

Global Soy and Milk Protein Ingredients Market to Exhibit 6% CAGR

2010-2018 Owing to High Demand among Health Conscious People

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Soy & Milk Protein Ingredients Market

REPORT DESCRIPTION

The global soy and milk protein ingredients market is witnessing increased popularity these days, thanks to

the numerous health benefits of these products and the rising awareness about the potential adverse

health effects of animal proteins. The market and its crucial elements have been examined in a recent

market research report published by Transparency Market Research. The report states that the market will

exhibit a healthy 6% CAGR over the period from 2010 through 2018, and rise to a valuation of US$13000

mn by 2018 from US$8500 mn in 2010.The market is, however, expected to be restrained to a certain

extent by issues regarding allergies and other health concerns arising from the use of genetically modified

soy, and the inclusion of pea and certain animal proteins in products.The report is titled “Global Soy & Milk

Protein Ingredients Market - Industry Analysis, Market Size, Share, Growth And Forecast 2010 - 2018,” and

is available on the company website for sale.

Soy and milk protein ingredients make an important segment of the overall proteins market. These organic

protein supplements are witnessing significant demand from the world’s health conscious demographic

owing to the several economic and functional benefits of these products. Demand for soy protein

ingredients, which are considered a...