Emulsifiers Market : an Insight on the Important Factors & Trends Influencing the Market

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Emulsifiers Market - Global Industry

Analysis, Size, Share, Growth, Trends

and Forecast 2012 - 2018

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REPORT DESCRIPTION

Emulsification is a process of mixing two or more immiscible liquids with the help of an emulsifier, which is also known as an

emulsifying agent. Emulsifiers help to stabilize the mixture by reducing the surface tension of the emulsion. They have major

applications in food, in making of many products like ice-creams, biscuits, cake, bread, caramel, and others. In addition to this,

emulsifiers are also used in detergents, medicines, and fire extinguishers. Emulsifiers are commonly used in hair styling

products and cosmetics.

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These agents can be majorly classified into natural, semi-synthetic, and synthetic. Natural emulsifiers occupy approximately a

third of the global emulsifiers market. North America and Europe are two strong market segments with a large market share,

while Asia Pacific is experiencing increasing growth parameters as China and India boost the emulsifier market driven by

significant demand.

One of the major factors driving emulsifier market is their rising applications in the food and beverage industry as well as in

personal care products. Natural emulsifiers having applications in low fat food are expected to grow in the near future. Lecithin

is a natural emulsifier with huge demand in the market due its superiority...