Increasing Demand for Low-Calorie Sweeteners to Drive Sales of Erythritol Based Products, Says Tmr

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REPORT DESCRIPTION

Erythritol provides high digestive tolerance and its consumption does not cause any tooth decay. Thus, due to growing

awareness regarding its benefits, the global erythritol market is expected to expand at a brisk pace. A new research report

Transparency Market Research (TMR) titled “Erythritol Market - Global Industry Analysis, Size, Share, Growth, Trends, and

Forecast 2016 – 2024,” serves as a repository of analysis and information regarding every aspect of the global erythritol market.

Download Free exclusive Sample of this report:http://www.transparencymarketresearch.com/sample/sample.php?

flag=B&rep_id=10763

The report offers qualitative insights into the market dynamics such as drivers, restraints, and opportunities. The growing

incidence of diabetes is fuelling the global demand for the erythritol. It acts as a sweetener with very low or no calories, making

their consumption safe for people suffering from diabetes. Moreover, the rising health consciousness amongst consumers and

changing consumer lifestyles in emerging economies are expected to propel the growth of the market. On the other hand side,

the demand for erythritol faces a stiff challenge from substitutes such as stevia.

In terms of application, the global erythritol market is segmented into the pharmaceutical industry, personal care industry, food

and beverage industry, and others (including...