Submitted by: Submitted by abdmajid2001
Views: 10
Words: 7553
Pages: 31
Category: Business and Industry
Date Submitted: 09/20/2016 08:03 PM
Table of Contents
EXECUTIVE SUMMARY
1
Introduction/Statement of Purpose ................................................................................................... 1
COMPANY DESCRIPTION
3
Location ............................................................................................................................................... 3
Capitalization ...................................................................................................................................... 3
BUSINESS CONCEPT 4
Concept Description and Statement .................................................................................................. 4
Sample Menu ....................................................................................................................................... 6
Design/Layouts .................................................................................................................................... 7
MANAGEMENT TEAM 8
Owner/Operator – Harry Stevens ..................................................................................................... 8
General Manager – Linda Jones........................................................................................................ 8
Kitchen Manager – Steven King ........................................................................................................ 9
Management Agreements ................................................................................................................... 9
Confidentiality Agreements ............................................................................................................... 9
MARKET ANALYSIS 10
Industry Assessment ......................................................................................................................... 10
Target Market...