What Are the Points You Will Keep in Mind About the Concept of Quality Control and Inspection If You Are the Quality Systems Manager of a Rubber Products Manufacturing Unit

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1. Management Research

You are in charge of promoting a new flavor of tooth paste yet to be produced in a tooth paste manufacturing unit which sampling techniques will you use to get the required data from a population.

2. Quality Systems Management

What are the points you will keep in mind about the concept of quality control and inspection if you are the quality systems manager of a rubber products manufacturing unit?

3. Business Environment

Imagine yourself as a new businessman what are the objectives of business that you will keep in mind if you have to launch a new business.

4. Quantitative techniques for Business Analysis

Suppose you are heading a business unit in India which are the points about statistics you will keep in mind for doing business profitably. In other words what is the relevance of Business statistics in you venture.

5. Managerial Economics

Suppose you are the Marketing Manager of Bayer & Company Ahmadabad, which are the techniques you will apply in forecasting demand of a product yet to be manufactured.

6. Service Marketing

Selective Food Marketing has answered the call and was created to represent the way a foodservice broker should. As our industry rapidly evolves, yet condenses, the demand for qualified and experienced representation is great. Selective Food service Marketing’s philosophy is to execute our principals’ agenda with thorough operator penetration and effective service to our distributors. A conservative prospectus of manufacturers, but go to market aggressively to succeed. What is your vision to represent a food manufacturing company in a way that they are proud to say that they have Selective Food Marketing services?

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