F.S. Foods (Flower Sweet Foods) Business

FEASIBILITY STUDY ON THE ESTABLISHMENT OF

F.S. FOODS (FLOWER SWEET FOODS) BUSINESS

By

Noel A. Yague

Liezl P. Armenta

[cambsbaa31]

A. NAME OF THE FIRM

F.S. Foods (Flower Sweets Foods)

B. LOCATION OF HEAD OFFICE AND PLANT SITE

The location of the head office will be located at the business city of Makati or Ortigas where other trading companies and business offices are located. The plantation and the factory will be located somewhere in Caloocan or near province of Bulacan.

C. BRIEF DESCRIPTION OF THE BUSINESS

1. PROJECT TIME TABLE

Activities | Time line | Accountability |

* Executive meeting * Financial Planning * Investing * Product presentation * Operation Planning * Market Planning * Business Orientation | 1st quarter of year | * Owner * Department Heads * Staffs * Owner * Department Heads * Staffs |

* Hiring * Factory operation * Manufacturing * Selling * Retailing * Inventory | 2nd quarter of year | * Management * Department Heads * Staffs * Employees * Logistics |

* Board meeting * Assessment * Financial Review | 4th quarter of year | * Owner * Department Heads |

* Financial Target * Auditing * Expansion | 1 year | * Owner * Department Heads * Staffs |

2. NATURE OF PRODUCT AND INDUSTRY

The food industry is one of the fastest growing businesses in the country because people love to eat. The business is a producing and manufacturing company. The concept of our products is to bring the freshness and natural beauty of flora into your taste buds. Our products are made up of, or mainly fresh edible flowers, processed and preserved thru perfection. We are proudly introducing our introductory product to the market, our Flower Sweet’s Hibiscus (Gumamela) Jam.

3. MANAGEMENT ASPECTS

a. TYPE OF ORGANIZATION

Since the business is in starting period, the organization will be a sole proprietorship with a line and...