Restaurant Cooking vs. Home Cooking

Home Cooking vs. Restaurant Cooking

Do you usually eat at home or in restaurants? Which one do you prefer: home cooking or restaurant cooking? Some people enjoy eating in restaurants, others prefer eating at home. As we all know, there are some differences between these two kinds of cooking.

First of all is the price. We know that home cooking is cheaper than restaurant cooking. People can buy the ingredients to cooking the meal, and they can control their price of food. Conversely, there are several facts that increase the price of dishes in restaurants, such as: hiring professional cooks, waiters and waitresses that serve the meals. On the other hand, home cooking doesn’t require chefs and servers to prepare the meal, instead we do the cooking by ourselves. Moreover, we can buy fresh items for home cooking and stored in the fridge for daily use making our dishes considerably cheaper.

The next aspect is the atmosphere. When it comes to home cooking, people think of their mother and family. It brings people the feeling of warmness, gentleness, and pleasure. Also, at home we all have perfect social atmosphere and neatly decorated environment free of charge. In contrast, restaurant owners spend a large amount of money on decoration of their restaurants. Also, restaurant cooking gives people the feeling of high class and elegance. In the restaurant, people can be treated as singular. There are fantastic meals and great services, which are the main points of restaurant cooking.

Last, compared to restaurant cooking, home cooking is healthier. As a result, people can know exactly what they are eating. In addition, people can control the calories and the amount of the spice, while for restaurant cooking people give the mastery to the chefs. Unlike restaurants, home cooking gives us the chance to avoid illness and unsanitary condition. For example, we can be sure that we washed very well our fruits and vegetables, and also our dishes. Also, at home...