Global Cereal Ingredients Market to Grow Due to Increasing Consumption of Cereals as Primary Food

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Date Submitted: 09/20/2016 02:39 AM

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REPORT DESCRIPTION

A new research report by Transparency Market Research highlights recent advancements and key factors driving the global

cereal ingredients market. The consumption of cereals, a rich source of minerals, vitamins, protein, fats, and carbohydrates, is

increasing consistently. In many developing nations, cereal ingredients including millet, wheat, and rice are considered to be the

sources of daily nourishment. The consumption of cereals in most of the developed nations is variable and moderate owing to

the rising inclination towards junk food and fast food. However, considering the growing awareness, people are consuming

cereals in many forms. This is expected to propel the global cereal ingredients market.

View exclusive Global strategic Business report :http://www.transparencymarketresearch.com/sample/sample.php?

flag=B&rep_id=10958

The report, titled “Cereal Ingredients Market - Global Industry Size, Market Share, Trends, Analysis, and Forecast 2016 - 2024,”

states that the global market is primarily benefited from the rising demand for cereal grains from the livestock industry. The

demand for cereals such as oats, rice, maize, wheat, barley, and sorghum is increasing at a considerable rate. Cereals find

applications in biofuel, breakfast cereals, brewing, and animal feed. The consumption of various cereals, as a staple food is

increasing in developing nations. All...