Search Results for 'mat126'
-
-
Mat126
- Understanding Math Equations
Barbara E. Cook-Snider
MAT: 126
Instructor Cochrane
June 4, 2012
Understanding Math Equations
For this week’s assignment in
-
-
Mat126 Week 3 Functions
- Week 3 Discussion 1
Part 1
1. In your own words, define the word “function.”
A function is a relation between a set of input and output values to determine the
-
-
Mat126: Discussion 1
- Discussion 1
1. Select the first three letters of your last name and add them up.
The first 3 letters in my name is SMI: S = 19, M = 13, I = 9
Adding them up = 19 + 13
-
-
Mat126
- Real World Applications
Mary D. Penick
MAT 126: Survey of Mathematical Methods
Tonya Meisner, Instructor
22 December 2013
Real World Applications
35. A person hired
-
-
Math
- be able to see all the possible outcomes in number form.
REFERENCES
Bluman, 1st Ed, (2011). Math in our World, MAT126, VOL, 2, Chapter 10, page 620, Exercise 4
-
-
Math
- Week 5 Written Assignment
Clinton Lawrence
MAT126: Survey of Mathematical Methods
Instructor: Layla Hedayat
September 3, 2012
After looking over the choices of problems
-
-
Geometric And Arithmetic Sequences
- Running Head: Geometric and Arithmetic Sequences
Geometric and Arithmetic Sequences
Cindy Giroux
MAT126: Survey of Mathematical Methods
Jake Grandy
September 26, 2012
-
-
How Much Fat
- Week Two Assignment
MAT126: Survey of Mathematical Methods
To complete this assignment I was asked to gather three foods, one from breakfast, lunch and dinner
-
-
Are You Sure This Is Fat Free
- Are You Sure This Is Fat Free?
Nicole Jones
Mat126 Survey of Mathematical Methods
Are You Sure This Is Fat Free?
More often than not we as consumer of food
-
-
Real World Application
- Real World Applications
By: Sherry H Priester
Course: MAT126: Survey of Mathematical Methods
Instructor: Anne Gloag
Date: May 13, 2013
-
-
Week 2 Discussion
- Week 2 Assignment- Are You Sure It’s Fat Free
Eric Valentine
MAT126: Survey of Mathematical Methods
Marion Buchheit
August 26, 2013
Fat free food figures are