Alarmingly High Prevalence of Diabetes Helps Global Diabetic Food Market to Register 5.90% Cagr from 2014 to 2020

Transparency Market

Research

Diabetic Food Market - Global Industry Analysis, Size,

Share, Growth, Trends, and Forecast 2014 - 2020

Published Date

28-04-2015

74 Page Report

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Press Release

Alarmingly High Prevalence of Diabetes helps Global Diabetic

Food Market to Register 5.90% CAGR from 2014 to 2020

Transparency Market Research

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Diabetic Food Market

REPORT DESCRIPTION

In a recent market study published by Transparency Market Research, the global diabetic food market is

expected to expand at a CAGR of 5.90% from 2014 to 2020. If the growth rate holds true, the market will

reach a valuation of US$11.1 bn by 2020 increasing from US$7.4 bn in 2013. The title of this report is

“Diabetic Food Market - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast 2014 - 2020.”

The report provides a comprehensive analysis of reasons that are governing the growth of the diabetic

food market. Based on the historical and current market size, projections are made for the forecast period.

This report assesses vital market indicators such as drivers and trends to gauge the consumption of

diabetic food during the forecast period.

Although diabetes is on a consistent rise, most cases are preventable with the adoption of a healthy

lifestyle. Not only this, in some cases, diabetes can be reversed with proper disease management. This

includes consuming the right foods and adequate physical exercises for burning excess calories. In modern

times, changing lifestyles and demanding jobs are reasons for a high number of lifestyle diseases such as

diabetes and obesity, especially among the youth. This is driving sales of diabetic food. This, along with

increasing awareness among consumers for proper disease management, is driving the sales of functional

foods...