What Are the Advantages of White Wine Processed by Corn

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Date Submitted: 03/10/2014 02:16 AM

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What are the advantages of white wine processed by corn? White wine processed by corn has refreshing flavor which is moderately sweet. This is another wonderful product. The main features of white wine processed by corn is used as a flavoring agent or stimulating agent, and is also a nutritional agent.

Taking a small amount of wine at night , you can gently promote blood circulation, from hypnotic effects. Drinking a small amount of liquor can stimulate gastric secretion and saliva secretion , and thus ended the prayer stomach and pain , diuresis and deworming effect.

Women's Hospital in Boston , Michael 680 doctors study showed that drinking three people every day , not susceptible to myocardial infarction. According to the survey , 40 degrees think drinking wine, drink 30-60 ml each , the lowest mortality . Japan's 5139 follow-up survey the hospital for a few years and found that drinking 100 ml of 60 degrees every day WHITE WINE PROCESSED BY CORN drinkers who mortality was significantly lower than or abstainers . Another example is the Japanese medical experts to study showed that a small amount of alcohol can induce the body to produce thrombolytic substance " urokinase " may beneficial for prevention of myocardial infarction and cerebral thrombosis .

Japan as well as the wine is called "longevity water ." In France, the report also mentioned wine-producing region of coronary heart disease than other regions fewer people , so the wine is also known as the " water of life ."

A wide variety of wine , brewing materials are also many, many more Southern rice as raw material, the North is using corn as raw material . China's corn production, low prices, so the research of corn production of low -quality specialty liquor costs and improve economic efficiency.

White wine processed by corn not only has high quality, but also has its own unique scent of corn. Beyond the initial, small amounts of herbs become more nourishing value. For more information, please...