Tissue Culture

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Words: 1618

Pages: 7

Category: Science and Technology

Date Submitted: 01/23/2015 11:01 PM

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AIM

The aim of this task is to find out the solution of the problem of banana virus by the help of tissue culture.

ACKNOWLEDGEMENT

I wish to convey my sincere gratitude to my agriculture teacher, Mr. Pravin Chand of Votualevu College for providing me with relevant information relating to my topic.

Also i am grateful to my parents, for providing me with financial assistant in compiling my project.

DECLARATION

I Krishneel Raj here by declare that this project is my own piece of work and not copied from anywhere else.

…………….

11-09-2014

TABLE OF CONTENT

TITLE | PAGE NUMBER |

Literature Review | 1 |

Biotechnology | 2 |

Introduction | 3 |

Problem | 4 |

Solution | 5 |

Tissue Culture | 6 |

Types Of Tissue Culture | 7 |

Advantage Of Tissue Culture | 8 |

Disadvantage Of Tissue Culture | 9 |

Conclusion | 10 |

Biblography | 11 |

Appendix | 12 |

LITERATURE REVIEW

According to Mr. Jacques Diouf, Director- General of FAO, GM technologies offer great opportunity to develop a world that is truly food secure. He said that we must not forget that we all bear a fundamental responsibility to ensure that the developing countries can equitably share in these exciting advances that science offers in a way that is safe for their population and environment. This call for a more open, integrated and collaborative of all the stakeholders engaged in developing country agriculture and food production. Bananas are very much apart of this opportunity.

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BIBLOGRAPHY

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