Submitted by: Submitted by forgeg03
Views: 99
Words: 3497
Pages: 14
Category: Business and Industry
Date Submitted: 01/07/2014 06:58 AM
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Managing Decisions
Managing Decisions
‘Time to party’ – Corporate Catering
West One Central
Fitzwilliam Street
Sheffield
Tel:
Fax:
3/15/2013
MISTRY
Business opportunity: To set up and run a home catering service. The company will supply food and drinks for dinner parties, celebrations (e.g. wedding anniversaries) and conferences at the client’s premises. Hot and cold menus will be available. The company will be responsible for setting up and decorating the tables and so on.
Various options will be considered:
- The food is produced fresh at the premises;
- The food is bought in entirely prepared and is simply served at the premises;
- The food is bought partially prepared; the preparation including some cooking/re-heating is done at the premises
‘Time to party’ – Corporate Catering
West One Central
Fitzwilliam Street
Sheffield
Tel:
Fax:
3/15/2013
MISTRY
Business opportunity: To set up and run a home catering service. The company will supply food and drinks for dinner parties, celebrations (e.g. wedding anniversaries) and conferences at the client’s premises. Hot and cold menus will be available. The company will be responsible for setting up and decorating the tables and so on.
Various options will be considered:
- The food is produced fresh at the premises;
- The food is bought in entirely prepared and is simply served at the premises;
- The food is bought partially prepared; the preparation including some cooking/re-heating is done at the premises
Contents
1.0 Introduction 3
1.1 Business Opportunity 3
1.2 Business Objectives 4
2.0 Methodology 4
2.1 Market research 4
2.1a The market 4
2.1b Location and advertising 5
2.2 Competitor analysis 5
3.2 Revenue 6
3.4 NPV 7
3.5 Sensitivity analysis 7
4.0 Project planning 7
5.0 Analysis 8...